kitchen DESIGN | Dining Room Reno REVEAL

I’m so excited to reveal the new Dining Room Renovation! A big part of doing the Kitchen Reno was getting this space ready first and I’m really happy with the results! About Freakin’ TIME! I can’t BELIEVE IT!I’ve been planning out the designs of our ‘dream Dining room’ for ABOUT A DECADE, but logistically it…

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Appliance Decisions – the CALIBER Range

THE single biggest factor in your Kitchen build/reno are your Appliance Decisions! I’ll run through all of mine in another post, but for now I’ll chat about why I chose a Caliber Range. WHELP!I did it.I’ve officially JUMPED into this Kitchen Reno!The new Fridge/Freezer, Range, Hood Fan and Dishwasher have been put on order, while…

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Simple Holiday Decorating in 2020

I think we can all agree it’s BEEN A YEAR… So I’ve been giving thought on how to keep this years’ Holiday decorating for simple, small gatherings uplifting and peaceful. 2020, I’m kinda over you … I don’t think 2020 could have been crazier if it’d tried! I’m over it – are you?! But, as…

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OUTLOOK | the Food or the Moment

Is it the Food or the Moment? Do you have a favorite Restaurant you keep going back to, or do you live for magical moments around good food?

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2020 and Evolving Traditions

Building Traditions Traditions are the foundation of a society hopeful in a string of ‘tomorrows’. Creating an event with a group of cherished family or friends, meant to come back to time after time speaks of consistency, dependability, glorious expectation. While I don’t recall many specific traditions growing up other than heading to Nana’s every…

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today’s KITCHEN | Flavored Sauerkraut

What’s in a Sauerkraut? I confess that I’ve not had a lot of experience with Sauerkraut, even with a European background (from a few generations ago…). It was my Czech friend who started talking about it in her favorite dishes, and I was immediately intrigued! Other than cabbage, I didn’t know much else, and relied…

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BASICS | Knife Skills

Welcome to the BASICS!Today we’re going to talk Knife Skills. Got ’em? Want ’em?! the KNIFE While most people who have been cooking for some time probably already know how to hold a knife, a refresher is never a bad idea. Especially since a good knife grip will earn you efficiency in your work, and…

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Travel at Home through Food

Visiting 20 Countries in 4 Months Who says you can’t GO anywhere during a quarantine?! With memories in hand of previously traveled places – and dreams of places I still hope to go – our family has taken some turns traveling the globe through our dinners the past few months through cooking at home, supplemented…

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Elevate | Up Your Dinner Table w New Linens

Elevate your Table Settings with new Linen Dinner Napkins

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RECIPE FREE | Cooking with the Senses

WHAT is Recipe-Free Cooking? I was first introduced to a free-style kind of cooking by my younger brother when I was about 22. He could go into my sad excuse for a fridge holding whatever groceries I had mustered at some point in the week but that had now gone bad, and miraculously make a…

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